Making home made dried Italian meat(s) and sausages at home. I make: bresaola, sopressata,finocchiona, capicola, cacciatori and fresh sausage.
I also make homemade Italian cheeses!
September 19, 2011
BERKSHIRE "KUROBUTA" PORK on order!
Ordered the Berkshire pork today! Picking up in November! This is the Kobe of pork! Thank you Lisa at Kindred Crossings!
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